Our next General Meeting
will be held on August 4th and as in the past will be Family
Night/Covered Dish with the Club providing the entrée and each member bringing
covered dishes and desserts. Please make sure to bring your family and friends.
All you can eat Fish Fry
night will be held on Friday, August 6th from 5:30-8:00. Pricing will remain
the same at $6 for all you can eat. Tell all your friends and family and come
on out and have some great food.
June
Income was $12,208.99 and June Expenses were $9,814.49.
Remember
our Club’s Reverse Drawing is Saturday, August 21st.Shrine Club Reverse Drawing tickets are still
available. Please make sure you see Noble George Avery to get yours. This is a
main fundraiser for the club. Thanks in advance for your support.
PLEASE TURN IN YOUR SOLD
TICKETS AT AUGUST MEETING!!!
Also
Please mark your calendars for the Hospital Fish Fry. Save the Date of
Wednesday, September 1. It will be a busy yet enjoyable day and we will be
asking everyone to come out and help. For more information on sites and where
you can help contact your Noble President Ben Grady.
Pheasants will fly in the
early spring, so get ready!
The
Shrinettes Ladies Night Out has been changed this year to the same Thursday
each month that the Board meets on. If you have any questions, please contact
Shrinette President Peggy Stroud.
The cooking crewmember for Stag Night
in August will be Nobles Darrell Kennedy and Jerry Eubanks. There is no
Shrinette's Hor D'ourves committee for August is everyone as it is Family Night.
If you would like to have anything
printed in the Club Newsletter, please email it to info@lenoircountyshriners.org, or get up with Noble Joey Bryan at 560-5098. Any articles
will need to be sent in prior to the Board Meeting each month to be placed in
the upcoming months Newsletter.
Please contact Noble Paul Avery for coordinating help for any
events at (252)939-2628.
Remember
no man ever stood so tall as when he stoops to help a crippled child!
Lenoir
County Shrine Club, PO Box 412, Kinston, NC 28502 – (252)527-5482.